Hello. So, given that we are tremendously pleased with the response of the public, we can confirm that we are already working on the second edition. Before continuing, I want to take this space to thank all those who, even on Sunday was not exceptional in terms of weather, do not let themselves be influenced and participated in the event. Saturday was not particularly crowded, were detached about 400 tickets, reused, the holders, including Sunday. Sunday 19 instead was a huge success. Estimates of traffic police and the mayor of Terricciola to which we give our thanks for having believed in, more than 5000 people took to the streets of the country and more than 3000 have crossed the threshold of Terriciok . We come to what seemed to some of the painful note, the cost of the ticket. Although we were hesitant, but guys, we finally had to give in to pressure to reduce costs. However, unlike other events where there is a higher ticket, each person was able to enjoy any kind of chocolate on display all the wines, grappa, cheese and chocolate, hot chocolate and ice cream without any limits. In addition, the ticket was valid for both days. We consumed about 100 kg of chocolate, distributed over 30 kilograms of cheese and chocolate, dozens of bottles of wine uncorked and over 2000 hot chocolate. A special thanks to Mr. Riccardo Margheri, Sommelier AIS, which has done an excellent job. We recognize that the stands were probably deficient in 4x4 sets. Bridging the gap next time. However, in our intentions and the Mayor of Terricciola and there was a clear intention to develop a territory, the Pisan hills, beautiful and full of products and culture. Thanks to everyone who participated and aver inteso lo scopo della manifestazione che, vi anticipo, sarà più imponente e meglio articolata. E' nostra intenzione snodarla tra le strade del borgo e del centro storico. Grazie e arrivederci alla prossima edizione.
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