(From TGfin)
On the tables American, British and German triumph products such as 'Parmesan' and Reggianito ( respectively, the German version of our South American and Parmesan), but also cloned in the Chianti vineyards of California, fontina Swedish, Australian cheese produced with cow's milk and "Mortadella Bologna" made with turkey, "Peppino Di Fusilli" made in Austria.
